Processing Price List


Hide Skinning Fees

Deer / Antelope
Elk / Buffalo

$55.00
$80.00
Deer / Antelope / Sheep / Lion
Boneless
Boneless Double Wrapped
$105.00 / Per animal
$140.00 / Per animal
Javelina
Boneless Includes a choice of Italian or Chorizo seasoning
Boneless Double Wrapped
Includes a choice of Italian or Chorizo seasoning
$75.00 / Per animal
$95.00 / Per animal
Elk / Buffalo / Bear
Boneless
Boneless Double Wrapped
Vacuumed Packed

   .95c / Per lb
$1.25 / Per lb
$1.50 / Per lb

Domestic Processing Cows and Pigs
Bone In
Boneless
Bone In
Double Wrapped
Boneless
Double Wrapped
Vacuumed Packed
   .85c / Per lb
   .95c / Per lb
$1.25 / Per lb
$1.40 / Per lb
$1.50 / Per lb
Fresh Sausage / organic seasoning (10 lb Minimum)
Breakfast Sausage
Chorizo Sausage
Italian Sausage
$2.50 / Per lb
$3.00 / Per lb
$2.50 / Per lb

Linked Sausage / organic seasoning
(10 lb Minimum)
Italian Sausage
Kielbasa Sausage
Bratwurst Sausage
Fresh Jalapeno Sausage
Breakfast Sausage
Boerewors
$3.75 / Per lb        
$4.75 / Per lb        
$3.75 / Per lb        
$4.75 / Per lb        
$3.75 / Per lb        
$4.75 / Per lb       
Tenderizing Round Steak
Deer / Antelope
Elk / Buffalo
$15.00 / Per lb        
$20.00 / Per lb
Smoked Sausage / Vacuum Packed (7 Stick Minimum)
Summer Sausage
Jalapeno and Cheese Sausage
BBQ Habanero

$75.00 7 Sticks
$77.50 7 Sticks
$75.00 7 Sticks

Slim Jim's / Vacuum Packed (5lb Minimum)
Slim Jim’s Regular
BBQ Habanero
Slim Jim’s Peppered
$80.00/ 10lb         
$80.00/ 10lb
$80.00/ 10lb        
Jerky / Vacuum Packed (5lb Minimum)
Original
Treiyaki
BBQ Habanero
Peppered and Ale
Sweet Hot and Spicy

$80.00  5lb      
$80.00  5lb       
$80.00  5lb      
$80.00  5lb 
$80.00  5lb    
  

Hog Smoking

Two Sides of Bacon and Two Hams
(Brown/Honey Cured or Hickory Smoked)

$80.00
Slaughter Fees
Beef       
Hog      
Lamb / Goat
$100.00        
$75.00        
$70.00
Saftey
Due to the safety and health of our customers, we only except wild game that has been properly field dressed.
Please be sure that your wild game is well iced and in a container suitable for preserving the freshness of the product. We will reject all wild game that has been found to be inedible.
Please be aware all wild game must be accompanied with the proper documentation of the legality of the harvest. Note: All wild game orders are processed separately.
Basic proccessing includes all your standard cuts, wapped, labeled and frozen.
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Hours of operation 7am - 6pm
Bix's Butcher Shop

10145 Aurora Drive

Flagstaff, Arizona 86004
928 699 5557

TESTIMONIALS
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